Fumana International has done it again! Moira and Gretchen Henkel were both honoured and surprised when they were recently invited to showcase some of SA’s best wines at the Southeast Emmy Awards event, a division of the National Academy of Television Arts and Sciences.
With the widest range of SA’s best and favourite goodies available on American soil, SA Emporium is a truly one-stop shop you should visit online. With more than 20 years in the industry, their distribution network is refined and with a click of a button, your order will be on its way.
The evergreen sounds of Mama Mirriam Makeba’s click song have the ability to change the mood, get the feet tapping and the bodies moving! This is exactly what happened when Freedom Day was celebrated in April at an event held at Studio 135ATL in Atlanta.
The recent Braai Day held in Maryland to celebrate Freedom Day was a huge success, with about 200 South Africans attending the event. Ambassador Mrs Nomaindiya Mfeketo and her team formed part of the day’s program and the ambassador used the opportunity to introduce her team to everyone present.
Nothing like a Sauvignon Blanc, Chenin Blanc or a Pinot Noir to celebrate the arrival of Spring. This edition’s selection was carefully picked by Moira Henkel from Fumana International Wines. Cheers to Spring and life!
Running through the streets of Gugulethu, Cape Town, Zinzi (Mhlawuli) Chamanifard never imagined a life where she would one day live in the United States, let alone own a restaurant. The Hidden Cuisine has become a hit in Moab, Utah and Zinzi proudly shared the journey with Saffa Mag.
Get those dancing shoes ready for the great Vastrap Sokkie!
It was a busy festive season and start to 2022 for the Fumana International team. A red-carpet event in December showcased the latest selection of South African wines fit for the holiday season.
It was a jolly occasion when Friends of South Africa (FoSA) in Nashville held their annual Spring bring-and-braai at the end of March. Grant and Maresa Hensley’s home, with a typical Tennessee barn, and bright blue skies offered a perfect setting for a typical South African kuier.
South Africans were flying the flag high at the recent International Fair held at the University School of Nashville. The team of proud South Africans represented culinary delights like mini bunny chows and little haystacks (coconut and chocolate).
Saffas in Idaho recently held a lovely get-together at The Farmhouse in Surprise Valley.
The Fumana Wine for the Holiday Masquerade Ball was a glitzy, glammy affair where the best food, wines and entertainment were served to patrons.
In Lorton Virginia, Saffas had their dancing shoes on when they recently celebrated Heritage Day. There was plenty to eat, but for new Saffa friends, it was a wonderful opportunity to mingle and share their love of SA traditions.